CO—100 - 2025|

Micro-Business Leaders

Jamie’s Farm New York elevates granola into a chef-crafted, everyday indulgence with its award-winning, small-batch recipes made exclusively with grass-fed ghee and organic ingredients. Rooted in culinary technique, each blend delivers a delicately crunchy texture and luxuriously buttery flavor, without refined oils, seed oils, or processed additives. Thoughtfully developed to balance indulgence and simplicity, Jamie’s Farm offers granola that feels both nourishing and satisfying, with distinctive flavors like Rosemary Currant and Maple Pecan with Sea Salt. Their offerings are beloved by a community of mindful foodies, who seek clean-label pantry staples that align with both taste and values. Jamie’s Farm products can be found at local farmers' markets and premium retailers, like Whole Foods, where customers value both high-quality ingredients and a compelling brand story. As the only granola brand baked exclusively with ghee, Jamie’s Farm stands out for its rich flavor, nutritional integrity, and versatility, transforming granola from a basic breakfast item to an intentional part of any meal or snack.