Agriculture and Food Safety
To feed a growing population in the United States and around the world, America’s food supply must be abundant, affordable, and safe. The U.S. Chamber works with and on behalf of the entire industry to advance a secure, efficient, and reliable consumer food supply chain to nourish people and support healthy communities.
Representative David Valadao shares his thoughts on working across the aisle to find policy solutions that support the U.S. agriculture industry.
- Improving GovernmentDigital Transformation SummitThursday, February 0210:00 AM EST - 04:30 PM EST
- Diversity, Equity, and Inclusion13th Annual International Women’s Day ForumMonday, March 06 - Tuesday, March 0708:00 AM EST - 06:00 PM EST
- InternationalAACCLA's Outlook on the Americas ConferenceTuesday, March 07 - Wednesday, March 0812:00 AM EST - 12:00 AM EST
- Oct 30, 2019This Hill letter was sent to the United States Senate, on H.R. 3055, the Commerce, Justice, Science, Agriculture, Rural Development, Food and Drug Administration, Interior, Environment, Military Construction, Veterans Affairs, Transportation, and Housing and Urban Development Appropriations Act of 2020.